Coconut Cream Pie
2/3 cups sugar 1/4 cup cornstarch 1/4 – 1/2 tsp. salt 3 cups milk 4 egg yolks, slightly beaten 2 Tbsp. butter softened 2 tsp. vanilla 1 cup coconut 8 oz. cool whip (thawed) Mix sugar, corn starch and...
View ArticleMexican Pizza
Ingredients 1 (16 ounce) can refried beans 1 pound ground beef 1 (1.25 ounce) package taco seasoning mix 1 tablespoon vegetable oil 4 (6 inch) corn tortillas 8 ounces shredded Cheddar cheese 8...
View ArticleLemon Cookie Bars
1 Cup Flour 1/2 Cup Powdered Sugar 1 Cup Butter 4 Large Eggs 1/3 Cup Sugar 1/3 Cup Lemon Juice From Concentrate 1/4 Cup Flour 1/2 tsp. Baking Powder 2 Tbsp. Powdered Sugar Preheat oven to 350 degrees....
View ArticleBanana Crush Punch
4 Cups of Sugar 6 Cups of Cold Water 1 – 12 oz Can of Frozen Orange Juice From Concentrate 1 – 46 oz Can of Pineapple Juice 5 Large Mashed Bananas 4 Quarts of Lemon Lime Soda In a large punch bowl...
View ArticleGrilled Chicken & Beef Kabobs
Heather Jurczyk from HeCooksSheCooks.com shares her recipes with Shindigz Spring is in full bloom! (Finally…) And everywhere you go the smell of people grilling food fills the air. Makes me hungry...
View ArticleWatermelon Salad for the 4th of July
At Shindigz, we love to gather for parties and holidays. The 4th of July is one of the biggest feasts and celebrations of the summer. There’s the traditional cookout foods we’ve featured recently to...
View ArticleClam Bakes & Fresh Lake Trout
At Shindigz, several of our Party Hosts will be taking some time off the week of the 4th of July. In our part of the country, there’s hundreds of lakes, but we just say we’re going to “The Lake”. Here...
View ArticleShrimp Boil
Heather Jurczyk from HeCooksSheCooks.com shares her recipes with Shindigz We continue our summer seafood theme this week with Heather: Nothing better then lazy summer weekends on the water. Whether it...
View ArticleAn Ice Cream Tasting Party
Candace Schuler is a foodie, professional writer and now food blogger for Shindigz Party Recipes. We’ve added another Shindigz Party Recipe author, Candace Schuler: We’ve all participated in a wine...
View ArticleBest Ever Lemonade for Your Backyard BBQ
Candace Schuler is a foodie, professional writer and now food blogger for Shindigz Party Recipes. At a backyard summer cookout with barbequed ribs or chicken, creamy potato and pasta salads, and other...
View ArticleCarbo’s Strawberry Lasagna Style Dessert
Mark T. Carboni shares his Cookin With Carbo party recipes with Shindigz If you were to ask what my favorite food is without hesitation I would say lasagna. In the summer, with the mighty warm...
View ArticleNever Fail Meatballs for a Luau Party
Candace Schuler is a foodie, professional writer and now food blogger for Shindigz Party Recipes. When you need to feed a big group, meatballs are the way to go. These are my basic to-go, never-fail...
View ArticleHawaiian Poke
Heather Jurczyk from HeCooksSheCooks.com shares her recipes with Shindigz Aloha! This beautiful balmy weather we are having always sends me back to the tropics. And next beautiful cool waters and sandy...
View ArticleCarbo’s Cantaloupe Soup
Mark T. Carboni shares his Cookin With Carbo party recipes with Shindigz Refreshing! When I hear the word I am reminded of great smoothies, a tart lemonade or fresh melon. Ah, to combine the ideas...
View ArticleAmazing Elephant Ears (Fried Dough)
Heather Jurczyk from HeCooksSheCooks.com shares her recipes with Shindigz I’ll admit I am kind of jealous on the amount of theme parties that exist in todays world. When growing up my mom did one heck...
View ArticleCranberry Lemon Sourcream Muffins
Part two of a very Cranberry Christmas! These muffins go so fast when I bake them I usually bake up dozens. They freeze well and thaw quick enough to enjoy with your morning coffee for breakfast (lunch...
View ArticleChocolate and Red Raspberry Grilled Cheese
2 pints red raspberries 3 T balsamic vinegar 1 stick butter butter 8 slices bread 6 ounces brie, room temperature 6 ounce dark chocolate, chopped, room temperature Toss the berries in the balsamic...
View ArticleGrilled Shrimp and Avocado
2 pounds shrimp 2 avocados 1/2 cup olive oil handful fresh parsley – chopped 1 lime – juiced 1T Old Bay Seasoning Coat shrimp with olive oil and the Old Bay Seasoning. Grill in a pan on the grill (or...
View ArticleCrock Pot Orange Chicken
Ingredients 4 – 5 Boneless Skinless Chicken Breasts, thawed 3/4 cup Smuckers Sweet Orange Marmalade 3/4 cup of Sweet Baby Ray’s Original BBQ Sauce {it’s SO good!} 2 tbsp. Soy Sauce Directions Cook...
View ArticleMint Simple Syrup
Ready to make your iced tea more flavorful? One cup of water, one cup of sugar and big handful of fresh mint. Place in a sauce pan and bring to a boil. Stir often, squish the mint against the bottom of...
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